Saturday, March 2, 2013

Omaha ... More Like "Oh My Arteries"

I work for a national concrete chemical and construction material manufacturer.  We sell to distributors, who then sell to end users like commercial contractors and some home owners.  I cover four states in the Midwest ... Missouri, Kansas, Iowa, and Nebraska.  The Heartland.  On Thursday morning, I had a breakfast meeting with a customer at Leo's Diner in Omaha, Nebraska.  Leo's is a an old-style diner.  The kind that's long and narrow in shape, with booths lining one wall and a counter with stools on the other.  It even still has the original miniature jukeboxes mounted on the wall at each booth.  It's a really cool old landmark in North Omaha.

I'd already eaten after my morning workout, so I wasn't really "that" hungry.  But, I thought I'd just join him for some coffee, or eat some fruit or something (real manly ... I know).  One thing about the Midwest, especially Iowa and Nebraska, is everyone's as big as a barn.  Tall, strong, broad-shouldered men and women.  But honestly, while most are just wonderfully friendly and honest people ... most are drastically over-weight.  And after about 10 seconds of browsing Leo's menu, it becomes painfully obvious why ...




I began scanning the "food" list for anything remotely healthy ... but it was row after row of deep-fried steak, eggs, pancakes, sausage and gravy combinations ... with cheese and a side buttery potatoes.  Not a piece of fruit, bowl of oatmeal, or cup of yogurt in sight.  All delicious yes, but the enemy of a runner's diet.

So at this point I had a choice, opt for a cup of coffee or glass of water while everyone else enjoyed the vein-clogging goodies ... or hop right in and get fatter with the rest of 'em.  I chose option B.  I had a an omelet with no cheese and wheat toast, about as healthy as I could get.  I mean I didn't want to be rude.  And our sweet waitress, Linda, even knew my customer, Jon, by name.  I mean c'mon man ... am I really gonna go to Leo's Diner and not enjoy?   Please, all of you would've done the same.  I just took one for the team, that's all.

Successful business meeting with a good friend and customer at a fantastic greasy-spoon in the Midwest ... ONE.
Healthy living ... ZERO.
... be great today!

3 comments:

  1. As a Coast Guard brat I lived all over the country, including the midwest (as it turns out, those lakes need buoys, too). While to my unscientific observations the south seems much "fatter" in general, I was appalled by the diet in the midwest: so much preserved, canned, packaged, or processed food; so many simple starches; so few raw foods. I spent the two years I lived in Michigan eating pretty much just apples. I mean, the local claim to fame was some revolting doughy pie full of gravy. I couldn't stomach the food.
    But if I were at a diner I'm with you. I'd get an omelet. I never met an egg I didn't like!

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  2. Egg and whole grain toast is always a good option. I usually get mine poached to reduce the fat.

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  3. Way yo take one for the team man. Our town diner just revamped their menu with healthy choices like oatmeal fruits and stuff. Pretty cool i think. More restaurants should start getting the hint but if 99.99% of the peeps are ordering junk and then you walk in should they have a fruit bowl waiting? lol. be great too.

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